Divine Essence Coriander - Seed Organic

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divine-essence-coriander-seed-organic
Coriander essential oil is used in aromatherapy as a nerve tonic and for symptomatic relief of digestive discomfort.
Description
  • BOTANICAL NAME - Coriandrum sativum
  • PART OF PLANT - Seed
  • ORIGIN - Hungary
  • CULTURE - Organic, certified by ECOCERT® SA
  • CHEMOTYPE - LINALOOL
  • OTHER NAME -
  • EXTRACTION METHOD - Steam distillation
  • ODOUR - Camphoraceous, earthy and dew-like
  • COLOUR - Colourless to pale yellow
  • NPN - 80063408
Instructions Topical (Adults) Mix 1 to 3 drops to 1/2 teaspoon (2.5ml) of vegetable oil; apply locally 3 times a day. Inhalation Add 4 to 12 drops to a bowl of steaming hot water or a diffuser. Inhale slowly and deeply for 5-10 minutes. Warning (Health Canada) FOR EXTERNAL AND OCCASIONAL USE ONLY. DO NOT TAKE ORALLY. DO NOT USE ESSENTIAL OILS UNDILUTED. KEEP OUT OF REACH OF CHILDREN. If accidental ingestion occurs, seek urgent medical attention or contact a Poison Control Center. Avoid contact with eyes and mucous membranes; if this happens, rinse thoroughly with vegetable oil. Do not use if you are pregnant or breastfeeding. If you have epilepsy or asthma, consult a health care practitioner prior to use. May cause allergic reaction (e.g. skin rashes, irritation or dermatitis); in which case, discontinue use and consult a health care practitioner. If nausea, dizziness, headache or allergic reactions occur, discontinue use. Do not use on inflamed skin or if suffering from dermatitis. Avoid exposing treated area to sunlight. Consult a health care practitioner if symptoms worsen or persist. Organic and Chemotyped essential oil, 100% pure, natural and authentic. History An aromatic plant grown in temperate climes across the globe, Coriander – Seed is a favourite ingredient in the cuisines of many cultures, including Asian, Mediterranean, and Latin American. Its fresh leaves are highly favoured and its seed is ground up into a spice. Coriander is also known in medicinal circles as a digestive aid. Used as to enhance aromas in the food industry.