Rice is a fundamental food in many cultural cuisines around the world, and it is an important cereal crop that feeds more than half of the world’s population. Arborio is a traditional Italian rice used most often in dishes where a creamy texture is desired. Risotto is an Italian technique for cooking Arborio. Purity verified! Tested for pesticide residue, micro-organisms and other foreign contaminants. Inari offers Canada’s largest selection of organic products at affordable prices for all your baking, cooking and snacking needs.
INGREDIENTS
Organic Arborio Rice
DIRECTIONS
Combine 1 part of rice with 1 1/2 parts of liquid and bring to a boil. Reduce heat to medium, stirring until liquid is absorbed. Add up to 3 parts of liquid, a little at a time, stir until liquid is absorbed. Cooking time 20-25 minutes.