Pearl couscous, also known as Israeli couscous has a slightly chewy texture, similar to barley, and, because it's toasted, it has a slightly savory flavour. Purity verified! Tested for pesticide residue, micro-organisms and other foreign contaminants. Inari offers Canada’s largest selection of organic products at affordable prices for all your baking, cooking and snacking needs.
INGREDIENTS
Organic Toasted Pearl Couscous
SUGGESTED USE
Bring 1½ cup water to a boil. Add 1 cup of couscous. Cover and simmer for 8 to 10 minutes, stirring occasionally. Add salt and spices to taste (optional).