Nutrient |
Dosage |
St. John's Wort (5:1) extract1 |
200 mg |
- (Hypericum perforatum, herb top), equivalent to 1,000 mg raw herb, standardized to 0.3% hypericin and 3% hyperforin
Also Contains
Cellulose, dicalcium phosphate, modified cellulose gum, vegetable stearic acid, vegetable magnesium stearate, silica.
NO salt (NaCl), sugar, starch, gluten, lactose, artificial colours, flavours or preservatives.