San J Hoisin Sauce, 296mL

A mix of savory, sweet and salty, Hoisin Sauce is a traditional Chinese condiment that’s popular now in many types of Asian cuisine and fusion dishes. Our gluten-free Hoisin Sauce is a fantastic glaze for barbecues or a flavorful addition to stir fry or rice dishes — but the possibilities don’t end there!

With brown sugar, garlic and ginger puree, and a delicate blend of other seasonings, our Hoisin Sauce has an invigorating taste that’s perfect for meats, seafood and veggies. Experiment with your favorite foods, or get creative and introduce its hint of sweetness in snacks and desserts. Serve it in a small dipping bowl, and kids, as well as adults, will love trying it with anything from chicken strips to broccoli and cauliflower.

Brown Sugar, Water, Red Miso (Water, Soybeans, Rice, Salt, Alcohol), Molasses, Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Apple Cider Vinegar, Garlic Puree (Garlic, Water, Citric Acid), Ginger Puree (Ginger, Water, Salt, Citric Acid), Plum Juice Concentrate, Spice, Arrowroot, Inactive Yeast.