Craving the sweet, citrusy flavor of orange sauce at home? Now you can bring the Chinese restaurant favorite to your kitchen with our gluten-free Orange Sauce. It features a tempting blend of seasonings and spices and a touch of our Tamari Soy Sauce, made from 100% soy and no wheat content. It’s certified by the Gluten-Free Certification Organization for those who leave out gluten from their diet.
When there’s no time to measure out a long list of ingredients, this Asian Orange Sauce for chicken simplifies meal prep for poultry and many more foods. Use it as a glaze for tofu, ribs or shrimp. Try our orange Tamari dressing drizzled on a salad or vegetable bowl, or toss it with your choice of protein and veggies in a homemade stir fry. Orange Sauce infuses it with a vibrant and rich flavor profile unique to our Tamari.
Orange Sauce also makes a perfect side for dipping when poured straight from the bottle. Crowds will love sampling appetizers like spring rolls, dim sum or meatballs with a bowl of Orange Sauce on the table. Stir it into a salad of wild rice or fruit for a tangy flavor in every bite.
Organic Sugar, Water, Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Orange Juice Concentrate, Rice Vinegar, Apple Cider Vinegar, Tomato Paste, Organic Honey, Arrowroot, Garlic Powder, Canola Oil, Xanthan Gum, Spice.
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