Schar Gluten Free Frollini Shortbread Cookies bring decadence to your gluten-free lifestyle. A versatile food option you can enjoy with confidence, the certified gluten-free cookies are free of wheat, preservatives and GMOs. Full of blissful flavor, the delicious gluten-free shortbread cookies are baked with real honey for that perfect touch of sweetness. Made with only the finest ingredients, they make for a delightful gluten-free treat you can easily enjoy at home or on the go. Savour a few of the crisp and flavorful butter cookies with your afternoon coffee or serve them as a perfect finishing touch at brunch. The gluten-free Italian cookies make a simply delicious gluten-free snack whenever the craving hits. At Schar, we are dedicated to enriching the lives of persons who live gluten free with high-quality, gluten-free foods. Since 1981, we have proudly provided a range of delicious and nutritious products for both kids and adults with celiac disease, gluten sensitivity or those simply choosing to lead a gluten-free lifestyle.
Corn flour, rice flour, potato starch, sugar, vegetable oils and fats in varying proportion (high oleic sunflower oil, cocoa butter, shea butter), egg, honey, modified corn starch, rice starch, sunflower lecithin, lemon juice, sunflower and rapeseed, mono- and diglycerides, leavening agent, baking soda, salt, maltodextrine, sugar beet syrup, caramel syrup, natural flavoring. Contains: Egg, Shea. May Contain: soy, lupine and tree nuts.
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