Westpoint Organic Red Fife Flour, 20 kg

Millet is one of the oldest human foods and is believed to be the first domesticated cereal grain. Though difficult to know the exact origin, it’s widely accepted that millet was domesticated and cultivated simultaneously in Asia and Africa over 7000 years ago. Millet’s African origins make this grain an ideal candidate for farming even in poorer soils and dryer weather conditions.

Whole hulled millet grain.

Replace up to 25% of the flour in your recipe with millet flour for added nutrition.